Hors d'Oeuvres


Hors d'Oeuvres

Minimum Order of 2 Dozen Per Item

Meat

Mini Pressed Cuban Sliders
Hawaiian Style Shredded Pork Sliders, Asian Slaw Spicy Sriracha Sauce
Buttermilk Marinated Fried Chicken Sliders
Mini Burgers on Soft Cocktail Rolls
Braised Short Rib on a Crispy Wonton, Avocado Crema
Ropa Vieja on Tostada Topped with Microgreens
Chicken Empanadas Sauteed Chicken with Peppers & Onions, Creamy Lime-Cilantro Sauce
Mini Street Tacos Chicken or Steak, Sweet Red and Green Peppers, Onions, White Queso, Asian Cabbage Slaw, Spicy Chipotle Cream Sauce
Chicken Satay with Spicy Peanut Sauce
Mini Asian Pork Meatball on Snow Pea Skewer
Beef Empanadas Served with a Creamy Lime & Cilantro Sauce
Chicken, Artichokes, Bacon in Mini Phyllo Cups
Tenderloin Crostini, Gorgonzola Cheese, Microgreens
Lollipop Lamb Chops with Rosemary Au Jus
Tenderloin of Beef Rolled with Tri-Colored Peppers on a Skewer with Scallion Dipping Sauce
Bacon Wrapped Figs
Pan Fried Pork or Chicken Dumplings with Scallion Dipping Sauce
Chicken Poppers Breaded Chicken, House Made Marinara Dipping Sauce

Seafood

Fresh Maryland Crab Cakes with Cajun Remoulade
Pan Fried Shrimp Dumplings with Scallion Dipping Sauce
Shrimp Ceviche Citrus, Avocado, Cilantro, Tomatoes
Mini Fish Street Tacos Sweet Red and Green Peppers, Onions, White Queso, Asian Cabbage Slaw, Spicy Chipotle Cream Sauce
Cajun Grilled Jumbo Shrimp with Creole Remoulade
Mini Maine Lobster Drizzled with a Dill Sauce and Served in a Phyllo Tart
Vietnamese Shrimp Summer Rolls with Spicy Peanut Dipping
Tuna Tartare in a Mini Cornet (Savory Cone) Sour Cream and Black Sesame Seeds

Vegetarian

Mini Polenta Rounds, Herbed Goat Cheese, Diced Zucchini and Tomatoes
Baked Brie Cheese in Pastry Shell with Seasonal Filling
Caramelized Butternut Squash Gorgonzola Crostini
Feta Quinoa Spinach Cakes with Creamy Lemon Dill Sauce
Bruschetta Crostini Topped with Homemade Mozzarella Cheese, Tomatoes and Fresh Basil
Vietnamese Vegetable Summer Rolls with Spicy Peanut Dipping Sauce
Mini Vegetarian Street Tacos | Chickpea and Califlower | Zucchini and Mushroom | or Black Bean and Rice | White Queso, Spicy Chipotle Cream Sauce
Caprese Skewers Cherry Tomatoes, Fresh Mozzarella Balls Skewered Pesto Sauce
Ratatouille Served in Mini Tartlet Shell Drizzled with Pesto
Vegetable Spring Rolls with Mushrooms, Onion, Carrots, Celery, and Bean Sprouts Served with Teriyaki Sauce